Commercial / Pro Automation
Automatic portioning and formation of dough balls.

| Production | 2,000–2,200 dough balls/hour |
|---|---|
| Dough-ball weight | 5–110 g |
| Weight tolerance | ±2 g |
| Machine weight | 70 kg |
| Electrical supply | 220 V single phase |
| Food-contact material | SS304 (catalogue) |
| FDB | – 2000 |
| Dough | Ball Cutting Machine |
| Features | |
| Low density, smoothness and good roundness Easily Openable Washable. Easy To Operate, | |
| Elegant in style | Even Unskilled Worker Can Operate |
| Ideally used for catering service, restaurant, Energy Efficient Machine. Huge Labour Power | |
| hotel and individual processing unit Saving Benefits Hygienic Operation | |
| All Pieces Are Of Perfect Size, Shape & Weight Zero Cost Maintenance | |
| Easy Movement | |
| Technical | Specification |
| Capacity | 2000 to 2200/Hours |
| Tolerance | +- 2 Gm |
| Machine Weight | 70 Kg |
| Blade | SS 304 |
| Machine Dimension 1.8(w) x 2.5(L) x 205(h) Inch | |
| Electric Supply | 220 V Single Phase |
| Machine Contact Parts SS 304 | |
| Electrical Wire | Specified in the quotation |
| Electric Motor | Godrej / Crompton |
| Electrical Parts | L&T, Schneider |
| Dough Ball Weight 5 to 110 Gm | |
Specifications describe the available configurations. Confirm the selected model and requirements in your quotation.
Specification clarification: The catalogue dimension line mixes units and an ambiguous height value. Request a confirmed dimension drawing before planning installation.
Contact RoboChef24 for a price quotation. Tell us the model, required capacity and installation location. We will confirm the estimated purchase price in euros, availability, shipping, installation and local support before you order.